potato, onion, garlic, extra virgin olive oil, beef stock & oregano recipes
2 recipes
Page 1
Braised Venison cooked in Dutch oven, slow cooker, or Can Cooker.
stacylynharris.com
Ingredients: beef stock, extra virgin olive oil, oregano, onion, potato, garlic, venison roast, bacon, celery, rosemary, red wine, carrot, button mushroom, thyme, canned tomato
Mama Delilah's Minestrone
recipeland.com
Ingredients: beef stock, extra virgin olive oil, oregano, onion, potato, garlic, macaroni, celery, tomato sauce, basil, carrot, bay leaf, peas, parsley, kidney beans, chickpea, sage, tomato, chili flake