potato, onion, garlic, thyme, vegetable broth, bay leaf & celeriac recipes
6 recipes
Page 1
Irish root vegetable soup
supervalu.ie
Ingredients: bay leaf, celeriac, thyme, onion, potato, garlic, vegetable broth, lemon, white wine, kale, carrot, parsley, olive oil, leek, parsnip
Braised Pork Belly with Mixed Vegetables
eatsmarter.com
Ingredients: bay leaf, celeriac, thyme, onion, potato, garlic, vegetable broth, bacon, pork belly, ham hock, ghee, white wine, rosemary, shiitake mushroom, carrot
Rutabaga Soup
eatsmarter.com
Ingredients: bay leaf, celeriac, thyme, onion, potato, garlic, vegetable broth, heavy cream, baguette, butter, lemon, marjoram, carrot, parsley, rutabaga, chili powder, canola oil, nutmeg
Classic Beef Stew
cleaneatingmag.com
Ingredients: bay leaf, celeriac, thyme, onion, potato, garlic, vegetable broth, beef roast, whole-wheat flour, balsamic vinegar, portobello mushroom, rosemary, carrot, peas, smoked paprika, olive oil, tomato paste, safflower oil, cayenne
Cabbage Rolls with Bacon and Potatoes
eatsmarter.com
Ingredients: bay leaf, celeriac, thyme, onion, potato, garlic, vegetable broth, ground beef, bacon, bread crumbs, butter, creme fraiche, pastry flour, brown mustard, cabbage, rosemary, carrot, vegetable oil, egg, allspice, parsley, caraway
Lentils with Goat Cheese and Rosemary Bruschetta
eatsmarter.com
Ingredients: bay leaf, celeriac, thyme, onion, potato, garlic, vegetable broth, baguette, goat cheese, lemon, balsamic vinegar, brown sugar, ginger root, red wine vinegar, rosemary, red wine, carrot, vegetable oil, parsley, tomato paste, leek, lentils, cayenne