potato, onion, garlic, vegetable broth, bay leaf, tomato & zucchini recipes
9 recipes
Page 1
Healthy Minestrone Soup with Kohlrabi (Vegan)
theworktop.com
Ingredients: zucchini, bay leaf, tomato, onion, potato, garlic, vegetable broth, parmesan, short-cut pasta, kohlrabi, carrot, kidney beans, olive oil, chile pepper
'Hearty' Lentil Soup
sweetsimplevegan.com
Ingredients: zucchini, bay leaf, tomato, onion, potato, garlic, vegetable broth, celery, cracked pepper, carrot, tomato paste, oregano, thyme, green lentils
Vegetable Soup
eatsmarter.com
Ingredients: zucchini, bay leaf, tomato, onion, potato, garlic, vegetable broth, cumin, cabbage, snow peas, rosemary, carrot, olive oil, chickpea, bell pepper
Gluten Free Minestrone Soup
sidechef.com
Ingredients: zucchini, bay leaf, tomato, onion, potato, garlic, vegetable broth, parmesan, celery, extra virgin olive oil, rosemary, carrot, peas, leek, green beans, bell pepper
Hearty, Healthy Vegetable Soup Recipe
mysecondbreakfast.com
Ingredients: zucchini, bay leaf, tomato, onion, potato, garlic, vegetable broth, parmesan, orzo, celery, cabbage, cannellini beans, carrot, chard, olive oil, tomato paste
Stone Soup (Vegetable Barley Soup)
cookwithcampbells.ca
Ingredients: zucchini, bay leaf, tomato, onion, potato, garlic, vegetable broth, pesto, parmesan, pearl barley, celery, extra virgin olive oil, carrot, parsley, olive oil, green beans, thyme
Martha Stewart's Minnestrone Soup Recipe - (4.6/5)
keyingredient.com
Ingredients: zucchini, bay leaf, tomato, onion, potato, garlic, vegetable broth, prosciutto, parmesan, celery, cabbage, extra virgin olive oil, cannellini beans, carrot, leek, green beans, cavolo nero, chili flake
Provençal Vegetable Soup with Pistou
karenskitchenstories.com
Ingredients: zucchini, bay leaf, tomato, onion, potato, garlic, vegetable broth, parmesan, short-cut pasta, gruyere, canned cannellini beans, extra virgin olive oil, basil, carrot, white pepper, parsley, olive oil, corn, leek, green beans
Grandma's Minestrone
readersdigest.ca
Ingredients: zucchini, bay leaf, tomato, onion, potato, garlic, vegetable broth, pesto, parmesan, rigatoni, celery, kale, marjoram, rosemary, basil, carrot, vegetable oil, peas, parsley, white beans, olive oil, thyme, summer squash, wax beans