potato, onion, garlic, white wine, olive oil & beef stock recipes
10 recipes
Page 1
Slow roasted Greek lamb
simply-delicious-food.com
Ingredients: beef stock, white wine, olive oil, onion, potato, garlic, leg of lamb, lemon, rosemary, oregano
Zucchini Bisque with Pork Slices
eatsmarter.com
Ingredients: beef stock, white wine, olive oil, onion, potato, garlic, chorizo, creme fraiche, lemon, zucchini, parsley
Irish stew
eatwell.co.nz
Ingredients: beef stock, white wine, olive oil, onion, potato, garlic, lamb shoulder, bacon, flour, carrot, bay leaf, parsley, thyme
Mom's Swiss Steak Stew
keviniscooking.com
Ingredients: beef stock, white wine, olive oil, onion, potato, garlic, beef sirloin, flour, cream of mushroom, celery, carrot, peas, thyme, chili flake
Lamb and pea hotpot
goodfood.com.au
Ingredients: beef stock, white wine, olive oil, onion, potato, garlic, lamb shoulder, flour, vegetable oil, bay leaf, white pepper, peas, thyme, mint
HFG shepherd’s pie
healthyfood.com
Ingredients: beef stock, white wine, olive oil, onion, potato, garlic, ground beef, worcestershire, soy sauce, feta, celery, field mushroom, carrot, tomato, green lentils
Veal rolls with prosciutto and sage
womensweeklyfood.com.au
Ingredients: beef stock, white wine, olive oil, onion, potato, garlic, prosciutto, canned anchovy, beef schnitzel, swiss cheese, basil, sage, capers, black olives, canned tomato
Chunky beef and vegetable pie
womensweeklyfood.com.au
Ingredients: beef stock, white wine, olive oil, onion, potato, garlic, beef roast, flour, butter, celery, zucchini, carrot, egg, peas, parsley, button mushroom, tomato paste
Bangers and Mash
yummly.com
Ingredients: beef stock, white wine, olive oil, onion, potato, garlic, pork shoulder, sausage, beef roast, pork fillet, half and half, butter, unbleached all-purpose flour, red wine vinegar, parsley, button mushroom, thyme, sugar
Braised Short Ribs with Fingerlings, Bacon and Pearl Onions
acommunaltable.com
Ingredients: beef stock, white wine, olive oil, onion, potato, garlic, bacon, boneless beef short ribs, butter, soy sauce, celery, shallot, red wine, vegetable oil, truffle oil, bay leaf, button mushroom, tomato paste, tomato, thyme