potato, onion, peas, butter, ground lamb, tomato paste, garlic & rosemary recipes

9 recipes

Page 1

Shepherd's Pie With Lamb, Carrots, Peas and Potato

homechef.com

Ingredients: ground lamb, butter, rosemary, peas, tomato paste, onion, potato, garlic, beef stock, parmesan, cream, carrot, parsley

Shepherd's Pie Recipe

thecookingfoodie.com

Ingredients: ground lamb, butter, rosemary, peas, tomato paste, onion, potato, garlic, beef broth, flour, milk, cheddar, carrot, egg, olive oil, thyme

Shepherd's Pie with Lamb

simpleseasonal.com

Ingredients: ground lamb, butter, rosemary, peas, tomato paste, onion, potato, garlic, worcestershire, beef broth, flour, carrot, egg, thyme, canola oil, vegetable broth

Shepherd's Pie Recipe | How to Make Perfect Shepherd's Pie

youtube.com

Ingredients: ground lamb, butter, rosemary, peas, tomato paste, onion, potato, garlic, beef broth, flour, milk, cheddar, carrot, egg, olive oil, thyme

Gluten-Free Shepherd’s Pie

theinspiredhome.com

Ingredients: ground lamb, butter, rosemary, peas, tomato paste, onion, potato, garlic, beef stock, heavy cream, cheddar, cracked pepper, carrot, arrowroot flour, parsley, olive oil, corn

Shepherd's Pie Recipe

theforkedspoon.com

Ingredients: ground lamb, butter, rosemary, peas, tomato paste, onion, potato, garlic, chicken broth, worcestershire, flour, milk, sour cream, celery, carrot, olive oil, italian seasoning

Shepherd's Pie

jessicagavin.com

Ingredients: ground lamb, butter, rosemary, peas, tomato paste, onion, potato, garlic, ground beef, worcestershire, beef stock, flour, milk, celery, carrot, parsley, olive oil, thyme

Shepherd's Pie

houseofnasheats.com

Ingredients: ground lamb, butter, rosemary, peas, tomato paste, onion, potato, garlic, worcestershire, beef broth, heavy cream, flour, carrot, olive oil, corn, thyme, chili flake, nutmeg

Shepherd's Pie

howtofeedaloon.com

Ingredients: ground lamb, butter, rosemary, peas, tomato paste, onion, potato, garlic, worcestershire, beef stock, flour, half and half, carrot, parsley, corn, leek, thyme, nutmeg