potato, onion, peas, garlic, worcestershire, celery & chicken broth recipes

9 recipes

Page 1

Lightened-Up Shepherd's Pie

foodnetwork.com

Ingredients: chicken broth, worcestershire, celery, peas, onion, potato, garlic, ground beef, flour, cauliflower, extra virgin olive oil, carrot, tomato paste, scallion

Beef Stew for One

recipesrun.com

Ingredients: chicken broth, worcestershire, celery, peas, onion, potato, garlic, beef roast, flour, red wine, carrot, tomato paste, thyme, canola oil

Braised Chicken and Vegetable Stew

eatsmarter.com

Ingredients: chicken broth, worcestershire, celery, peas, onion, potato, garlic, chicken breast, broccoli, snap peas, carrot, vegetable oil, tomato, spinach, thyme

Turkey Vegetable Soup with Red Potatoes

allrecipes.com

Ingredients: chicken broth, worcestershire, celery, peas, onion, potato, garlic, ground turkey, soy sauce, canned corn, basil, carrot, bay leaf, tomato paste, green beans

Cheesy Mashed Potato Topped Shepherd’s Pie

themom100.com

Ingredients: chicken broth, worcestershire, celery, peas, onion, potato, garlic, ground lamb, flour, milk, havarti, butter, cheddar, fennel, carrot, corn, thyme

Shepherd's Pie Recipe

theforkedspoon.com

Ingredients: chicken broth, worcestershire, celery, peas, onion, potato, garlic, ground lamb, flour, milk, sour cream, butter, rosemary, carrot, olive oil, tomato paste, italian seasoning

Shepherd’s Pie

lentils.org

Ingredients: chicken broth, worcestershire, celery, peas, onion, potato, garlic, ground beef, flour, milk, butter, red lentils, carrot, egg, tomato paste, corn, leek, thyme, canola oil

The Best Shepherd's Pie

foodnetwork.com

Ingredients: chicken broth, worcestershire, celery, peas, onion, potato, garlic, ground lamb, heavy cream, flour, butter, cheddar, cabbage, extra virgin olive oil, carrot, egg, tomato paste, leek, thyme

Shepherd's Pie

africanbites.com

Ingredients: chicken broth, worcestershire, celery, peas, onion, potato, garlic, ground beef, beef broth, flour, milk, sour cream, butter, red wine, carrot, bay leaf, parsley, tomato paste, corn, thyme, canola oil