potato, onion, peas, thyme, half and half & gluten-free flour recipes
1 recipes
Page 1
Asparagus Mushroom Chowder
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Ingredients: half and half, peas, thyme, gluten-free flour, onion, potato, chicken broth, butter, celery, marjoram, rosemary, carrot, olive oil, button mushroom, leek, bell pepper, sweet corn, asparagus, garlic