potato, oregano, bay leaf, extra virgin olive oil & vegetable broth recipes
6 recipes
Page 1
Perfect Pea Soup
themostlyvegan.com
Ingredients: extra virgin olive oil, bay leaf, oregano, potato, vegetable broth, carrot, split peas, onion, garlic
Creamiest Vegan Corn Chowder
allrecipes.com
Ingredients: extra virgin olive oil, bay leaf, oregano, potato, vegetable broth, cashew, celery, cauliflower, nutritional yeast, carrot, thyme, onion, sweet corn
BEAN FREE VEGETARIAN MINESTRONE SOUP
cookrepublic.com
Ingredients: extra virgin olive oil, bay leaf, oregano, potato, vegetable broth, parmesan, macaroni, balsamic vinegar, zucchini, broccoli, carrot, parsley, leek, baby greens, canned tomato, garlic
BEAN FREE VEGETARIAN MINESTRONE SOUP
yummly.co.uk
Ingredients: extra virgin olive oil, bay leaf, oregano, potato, vegetable broth, parmesan, macaroni, balsamic vinegar, zucchini, broccoli, carrot, parsley, tomato, leek, baby greens, garlic
Instant Pot Vegetable Soup
hellolittlehome.com
Ingredients: extra virgin olive oil, bay leaf, oregano, potato, vegetable broth, celery, zucchini, basil, carrot, peas, parsley, button mushroom, green beans, onion, sweet corn, canned tomato, garlic
Vegetable Soup
hellolittlehome.com
Ingredients: extra virgin olive oil, bay leaf, oregano, potato, vegetable broth, celery, zucchini, basil, carrot, peas, parsley, button mushroom, green beans, onion, sweet corn, canned tomato, garlic