potato, parmesan, basil, parsley & canned cannellini beans recipes

4 recipes

Page 1

Soupe au Pistou

theharvestkitchen.com

Ingredients: parmesan, canned cannellini beans, basil, parsley, potato, chicken stock, chicken breast, celery, white wine, carrot, olive oil, tomato, leek, green beans, thyme, onion, garlic

Winter Minestrone Soup

savingdessert.com

Ingredients: parmesan, canned cannellini beans, basil, parsley, potato, pasta shell, celery, zucchini, extra virgin olive oil, carrot, chard, bay leaf, thyme, onion, canned tomato, garlic, vegetable broth, italian seasoning

Provençal Vegetable Soup with Pistou

karenskitchenstories.com

Ingredients: parmesan, canned cannellini beans, basil, parsley, potato, short-cut pasta, gruyere, zucchini, extra virgin olive oil, carrot, bay leaf, white pepper, olive oil, tomato, leek, green beans, onion, sweet corn, garlic, vegetable broth

Better Than Olive Garden Zuppa Toscana

carlsbadcravings.com

Ingredients: parmesan, canned cannellini beans, basil, parsley, potato, chicken broth, hot italian sausage, bacon, flour, milk, half and half, celery, canned corn, carrot, bay leaf, dijon mustard, cornstarch, spinach, thyme, creamed corn, onion, garlic, chili flake