potato, parmesan, butter, thyme & pastry flour recipes

9 recipes

Page 1

Potato Quiche

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Ingredients: parmesan, butter, pastry flour, thyme, potato, heavy cream, creme fraiche, egg, nutmeg

BBaked Baby Beets and Parmesan Potatoes

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Ingredients: parmesan, butter, pastry flour, thyme, potato, cherry tomato, olive oil, beetroot, caraway

Potato Gnocchi with Chanterelles and Bacon

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Ingredients: parmesan, butter, pastry flour, thyme, potato, bacon, egg, sage, garlic, nutmeg, wild mushroom

Tortellini with Mushroom Filling

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Ingredients: parmesan, butter, pastry flour, thyme, potato, egg, olive oil, button mushroom, cornstarch, garlic, nutmeg

Savory Potato, Zucchini and Tomato Tart

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Ingredients: parmesan, butter, pastry flour, thyme, potato, heavy cream, creme fraiche, zucchini, egg, tomato, nutmeg

Gnocchi with Three Mushrooms

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Ingredients: parmesan, butter, pastry flour, thyme, potato, semolina flour, herb butter, marjoram, shiitake mushroom, button mushroom, garlic, wild mushroom

Potato Roulades with Chanterelles

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Ingredients: parmesan, butter, pastry flour, thyme, potato, shallot, rosemary, egg, parsley, olive oil, garlic, nutmeg, wild mushroom

Classic Roast Beef with Carrots and Rösti

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Ingredients: parmesan, butter, pastry flour, thyme, potato, roast beef, ghee, peppercorn, shallot, baby carrot, red wine, olive oil, vinegar, sugar

Wild Boar Ragout with Gnocchi

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Ingredients: parmesan, butter, pastry flour, thyme, potato, beef broth, wild boar, semolina, celery, lemon, white wine, carrot, egg, olive oil, tomato, onion, garlic