potato, parmesan, butter, tomato paste, milk & beef stock recipes
4 recipes
Page 1
Parmesan mash with beef stew
womensweeklyfood.com.au
Ingredients: beef stock, parmesan, milk, butter, tomato paste, potato, beef roast, canned cherry tomato, bay leaf, parsley, olive oil, button mushroom, onion, garlic
Traditional English Cottage Pie
food.com
Ingredients: beef stock, parmesan, milk, butter, tomato paste, potato, ground beef, worcestershire, celery, hot sauce, red wine, carrot, bay leaf, thyme, onion, garlic
Lamb and eggplant pot pies with fetta crust
womensweeklyfood.com.au
Ingredients: beef stock, parmesan, milk, butter, tomato paste, potato, ground lamb, feta, eggplant, fresh mint, allspice, olive oil, cinnamon, oregano, onion, garlic
Shepherd's Pie
recipetineats.com
Ingredients: beef stock, parmesan, milk, butter, tomato paste, potato, worcestershire, ground lamb, flour, celery, bouillon cube, red wine, carrot, bay leaf, peas, olive oil, thyme, onion, garlic