potato, parmesan, butter, worcestershire & bay leaf recipes
6 recipes
Page 1
Traditional Shepherd’s Pie
supergoldenbakes.com
Ingredients: worcestershire, parmesan, butter, bay leaf, potato, chicken stock, ground lamb, milk, celery, white wine, carrot, olive oil, tomato paste, thyme, onion
Traditional English Cottage Pie
food.com
Ingredients: worcestershire, parmesan, butter, bay leaf, potato, ground beef, beef stock, milk, celery, hot sauce, red wine, carrot, tomato paste, thyme, onion, garlic
Lentil Skillet with Parmesan Garlic Mashed Potatoes
food52.com
Ingredients: worcestershire, parmesan, butter, bay leaf, potato, chicken broth, bacon, flour, milk, soy sauce, celery, portobello mushroom, basil, carrot, sherry, lentils, onion, garlic
Shepherd’s pie
womensweeklyfood.com.au
Ingredients: worcestershire, parmesan, butter, bay leaf, potato, chicken stock, ground lamb, canned anchovy, milk, fresh mint, carrot, vegetable oil, parsley, tomato paste, spinach, onion, canned tomato, garlic
Shepherd's Pie
recipetineats.com
Ingredients: worcestershire, parmesan, butter, bay leaf, potato, ground lamb, beef stock, flour, milk, celery, bouillon cube, red wine, carrot, peas, olive oil, tomato paste, thyme, onion, garlic
Classic, Savory Shepherd's Pie (With Beef and/or Lamb) Recipe
seriouseats.com
Ingredients: worcestershire, parmesan, butter, bay leaf, potato, ground beef, chicken stock, gelatin, heavy cream, flour, yeast extract spread, celery, red wine, carrot, vegetable oil, peas, tomato paste, thyme, onion, garlic