potato, parmesan, cinnamon, eggplant & beef stock recipes
1 recipes
Page 1
Lamb and eggplant pot pies with fetta crust
womensweeklyfood.com.au
Ingredients: beef stock, parmesan, eggplant, cinnamon, potato, ground lamb, milk, butter, feta, fresh mint, allspice, olive oil, tomato paste, oregano, onion, garlic