potato, parmesan, eggplant, garlic, olive oil & beef stock recipes
1 recipes
Page 1
Lamb and eggplant pot pies with fetta crust
womensweeklyfood.com.au
Ingredients: beef stock, parmesan, eggplant, olive oil, potato, garlic, ground lamb, milk, butter, feta, fresh mint, allspice, tomato paste, cinnamon, oregano, onion