potato, parmesan, extra virgin olive oil, bay leaf & kale recipes
5 recipes
Page 1
Harvest Chicken Quinoa Soup
iowagirleats.com
Ingredients: parmesan, kale, extra virgin olive oil, bay leaf, potato, chicken broth, chicken breast, celery, carrot, parsley, thyme, quinoa, onion, sweet potato, garlic
Winter Minestrone with Sausage, Kale, and Pesto Topping
foodlove.com
Ingredients: parmesan, kale, extra virgin olive oil, bay leaf, potato, chicken broth, hot italian sausage, ditalini, red wine vinegar, basil, carrot, white beans, onion, canned tomato, garlic, italian seasoning
Winter Minestrone Soup with Root Vegetables and Quinoa
potatogoodness.com
Ingredients: parmesan, kale, extra virgin olive oil, bay leaf, potato, celery, canned cannellini beans, cabbage, rosemary, carrot, parsnip, quinoa, onion, canned tomato, garlic, vegetable broth
Rutabaga Stew with Quinoa & Saffron
ellerepublic.de
Ingredients: parmesan, kale, extra virgin olive oil, bay leaf, potato, carrot, parsley, rutabaga, tomato, leek, saffron, thyme, onion, red quinoa, garlic, vegetable broth, chili flake
Bacon, Squash & Lentil Breakfast Bowl
lentils.org
Ingredients: parmesan, kale, extra virgin olive oil, bay leaf, potato, bacon, lemon, chive, red wine vinegar, egg, parsley, butternut squash, vinegar, onion, garlic, chili flake, green lentils