potato, parmesan, extra virgin olive oil, canned tomato & egg recipes
6 recipes
Page 1
Eggs in Purgatory with Artichoke Hearts, Potatoes, and Capers
bonappetit.com
Ingredients: parmesan, extra virgin olive oil, egg, potato, canned tomato, artichoke, capers, thyme, onion, garlic, chili flake
Gluten-Free Cauliflower Gnocchi Pomodoro
purewow.com
Ingredients: parmesan, extra virgin olive oil, egg, potato, canned tomato, butter, cauliflower, red onion, basil, cornstarch, gluten-free flour, garlic, chili flake
Tomato-Leek Soup with Chicken Meatballs
triedandtruerecipe.com
Ingredients: parmesan, extra virgin olive oil, egg, potato, canned tomato, ground chicken, butter, panko, garlic powder, parsley, leek, thyme, onion, chili flake
Gluten-Free Turkey Meatball Personal Pizzas
foodnetwork.com
Ingredients: parmesan, extra virgin olive oil, egg, potato, canned tomato, turkey sausage, mozzarella, yeast, tapioca starch, basil, rice flour, olive oil, cooking spray, agave nectar, gluten-free pizza crust, garlic
Vegetarian Moussaka - Classic Greek Casserole
eatingeuropean.com
Ingredients: parmesan, extra virgin olive oil, egg, potato, canned tomato, flour, milk, butter, feta, dill, zucchini, eggplant, cinnamon, oregano, baby greens, onion, sugar, garlic, nutmeg
Vegetable Moussaka
jamiegeller.com
Ingredients: parmesan, extra virgin olive oil, egg, potato, canned tomato, flour, milk, butter, feta, balsamic vinegar, zucchini, eggplant, parsley, cinnamon, oregano, lentils, bell pepper, onion, garlic, nutmeg, cayenne