potato, parmesan, extra virgin olive oil, canned tomato & leek recipes
4 recipes
Page 1
Baked Vegetable Soup
eatingwell.com
Ingredients: parmesan, extra virgin olive oil, leek, potato, canned tomato, celery, zucchini, artichoke, parsley, button mushroom
Italian Sausage and Vegetable Soup
iowagirleats.com
Ingredients: parmesan, extra virgin olive oil, leek, potato, canned tomato, chicken broth, sweet italian sausage, celery, carrot, garlic, italian seasoning
Tomato-Leek Soup with Chicken Meatballs
triedandtruerecipe.com
Ingredients: parmesan, extra virgin olive oil, leek, potato, canned tomato, ground chicken, butter, panko, garlic powder, egg, parsley, thyme, onion, chili flake
BEAN FREE VEGETARIAN MINESTRONE SOUP
cookrepublic.com
Ingredients: parmesan, extra virgin olive oil, leek, potato, canned tomato, macaroni, balsamic vinegar, zucchini, broccoli, carrot, bay leaf, parsley, oregano, baby greens, garlic, vegetable broth