potato, parmesan, extra virgin olive oil, carrot, bay leaf & red lentils recipes

1 recipes

Page 1

Slow Cooker Winter Vegetable Soup with Split Red Lentils

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Ingredients: parmesan, red lentils, extra virgin olive oil, carrot, bay leaf, potato, chicken stock, celery, cabbage, zucchini, parsley, thyme, onion, canned tomato