potato, parmesan, extra virgin olive oil, parsley & short-cut pasta recipes
5 recipes
Page 1
Penne With Melted-Vegetable Sauce Recipe
seriouseats.com
Ingredients: parmesan, short-cut pasta, extra virgin olive oil, parsley, potato, red onion, fennel, carrot, string beans, garlic
Mixed Herb Pesto Penne
foodnetwork.com
Ingredients: parmesan, short-cut pasta, extra virgin olive oil, parsley, potato, pine nut, lemon, fresh mint, basil, green beans, thyme, garlic
Green Vegetable Minestrone
eatingwell.com
Ingredients: parmesan, short-cut pasta, extra virgin olive oil, parsley, potato, celery, zucchini, chard, peas, leek, onion, garlic, canned chickpea
Rosemary Minestrone Soup
bowlofdelicious.com
Ingredients: parmesan, short-cut pasta, extra virgin olive oil, parsley, potato, chicken stock, celery, zucchini, rosemary, canned pinto beans, butternut squash, tomato paste, green beans, onion, garlic
Provençal Vegetable Soup with Pistou
karenskitchenstories.com
Ingredients: parmesan, short-cut pasta, extra virgin olive oil, parsley, potato, gruyere, canned cannellini beans, zucchini, basil, carrot, bay leaf, white pepper, olive oil, tomato, leek, green beans, onion, sweet corn, garlic, vegetable broth