potato, parmesan, flour, chicken stock, carrot & duck recipes
1 recipes
Page 1
Gnocchi with duck ragù and porcini mushrooms
gourmettraveller.com.au
Ingredients: duck, chicken stock, parmesan, flour, carrot, potato, pecorino, white wine, bay leaf, egg, parsley, tomato paste, sage, porcini, thyme, onion, garlic, nutmeg