potato, parmesan, flour, garlic, olive oil & beef stock recipes

8 recipes

Page 1

Chunky shepherd s pie

taste.com.au

Ingredients: beef stock, parmesan, flour, olive oil, potato, garlic, leg of lamb, worcestershire, bread crumbs, milk, celery, carrot, bay leaf, tomato paste, onion

Sheperd's Pie Recipe - (4/5)

keyingredient.com

Ingredients: beef stock, parmesan, flour, olive oil, potato, garlic, ground beef, worcestershire, milk, butter, garlic powder, carrot, peas, onion powder, onion, bouquet garni

Dinner for Two: Braised Meatballs, Roasted Garlic Mashed Potatoes & Roasted Kale

thecandidappetite.com

Ingredients: beef stock, parmesan, flour, olive oil, potato, garlic, ground beef, worcestershire, ground pork, bread crumbs, buttermilk, butter, shallot, kale, egg, parsley, oregano, chili flake

Pressure cooker beef ragu with mushrooms

akispetretzikis.com

Ingredients: beef stock, parmesan, flour, olive oil, potato, garlic, beef stew meat, butter, rosemary, red wine, bay leaf, tomato paste, porcini, thyme, onion, sugar, canned tomato, wild mushroom

Short Ribs of Beef

foodnetwork.com

Ingredients: beef stock, parmesan, flour, olive oil, potato, garlic, chicken stock, worcestershire, boneless beef short ribs, gruyere, butter, cheddar, celery, red wine, carrot, polenta, tomato, onion, seasoned salt

Shepherd's Pie

recipetineats.com

Ingredients: beef stock, parmesan, flour, olive oil, potato, garlic, worcestershire, ground lamb, milk, butter, celery, bouillon cube, red wine, carrot, bay leaf, peas, tomato paste, thyme, onion

Beef pies with polenta tops

womensweeklyfood.com.au

Ingredients: beef stock, parmesan, flour, olive oil, potato, garlic, chicken stock, beef roast, pie crust, milk, butter, sun-dried tomatoes in oil, basil, red wine, polenta, button mushroom, black olives, bell pepper, onion, canned tomato

Garlic Red Wine Braised Short Ribs with Creme Fraiche Mash

whatsgabycooking.com

Ingredients: beef stock, parmesan, flour, olive oil, potato, garlic, beef short ribs, heavy cream, butter, creme fraiche, celery, cracked pepper, lemon, chive, rosemary, red wine, carrot, bay leaf, parsley, tomato paste, oregano, thyme, onion