potato, parmesan, olive oil, bay leaf, tomato paste & sugar recipes
6 recipes
Page 1
Gnocchi with beef ragu
goodfood.com.au
Ingredients: parmesan, bay leaf, olive oil, tomato paste, potato, sugar, ground beef, chicken stock, flour, red onion, egg, parsley, garlic
Pressure cooker beef ragu with mushrooms
akispetretzikis.com
Ingredients: parmesan, bay leaf, olive oil, tomato paste, potato, sugar, beef stew meat, beef stock, flour, butter, rosemary, red wine, porcini, thyme, onion, canned tomato, garlic, wild mushroom
Bolognese with gnocchi
taste.co.za
Ingredients: parmesan, bay leaf, olive oil, tomato paste, potato, sugar, ground beef, beef stock, ground pork, butter, cake flour, tomato sauce, white wine, red onion, rosemary, egg, sage, leek, black olives
Moussaka (Greek Eggplant Casserole) with Greek Wine Pairing
yummly.com
Ingredients: parmesan, bay leaf, olive oil, tomato paste, potato, sugar, ground beef, milk, butter, unbleached all-purpose flour, eggplant, red wine, egg, cinnamon, oregano, onion, canned tomato, garlic, nutmeg
Greek Moussaka (Eggplant Casserole)
curiouscuisiniere.com
Ingredients: parmesan, bay leaf, olive oil, tomato paste, potato, sugar, ground beef, milk, butter, unbleached all-purpose flour, eggplant, red wine, egg, cinnamon, oregano, onion, canned tomato, garlic, nutmeg
Greek Moussaka (Eggplant Casserole)
curiouscuisiniere.com
Ingredients: parmesan, bay leaf, olive oil, tomato paste, potato, sugar, ground beef, milk, butter, unbleached all-purpose flour, eggplant, red wine, egg, cinnamon, oregano, onion, canned tomato, garlic, nutmeg