potato, parmesan, olive oil, chicken stock, flour & red wine recipes
6 recipes
Page 1
Sunday Supper: Rabbit Ragu with Potato Gnocchi Recipe
seriouseats.com
Ingredients: chicken stock, parmesan, flour, red wine, olive oil, potato, rabbit, gnocchi, celery, cracked pepper, carrot, egg, stewed tomatoes, onion, garlic
Lamb shepherd's pie
goodfood.com.au
Ingredients: chicken stock, parmesan, flour, red wine, olive oil, potato, lamb shoulder, milk, butter, cream, celery, carrot, bay leaf, tomato paste, thyme, onion, garlic
Shepherd’s Pie, Take 2
recipesbyjenn.com
Ingredients: chicken stock, parmesan, flour, red wine, olive oil, potato, ground beef, worcestershire, half and half, butter, cream cheese, cracked pepper, carrot, egg, peas, tomato paste, thyme, onion
Italian cottage pie
womensweeklyfood.com.au
Ingredients: chicken stock, parmesan, flour, red wine, olive oil, potato, worcestershire, ground lamb, milk, butter, eggplant, carrot, polenta, button mushroom, tomato paste, oregano, onion, canned tomato, garlic
Short Ribs of Beef
foodnetwork.com
Ingredients: chicken stock, parmesan, flour, red wine, olive oil, potato, worcestershire, beef stock, boneless beef short ribs, gruyere, butter, cheddar, celery, carrot, polenta, tomato, onion, garlic, seasoned salt
Beef pies with polenta tops
womensweeklyfood.com.au
Ingredients: chicken stock, parmesan, flour, red wine, olive oil, potato, beef stock, beef roast, pie crust, milk, butter, sun-dried tomatoes in oil, basil, polenta, button mushroom, black olives, bell pepper, onion, canned tomato, garlic