potato, parmesan, olive oil, tomato paste, egg, butter & extra virgin olive oil recipes
1 recipes
Page 1
Potato Gnocchi with Chanterelle-Basil and Roasted Tomato Sauces
greatchefs.com
Ingredients: parmesan, butter, extra virgin olive oil, egg, olive oil, tomato paste, potato, pine nut, flour, lemon, white wine, basil, tomato, thyme, garlic, chili flake, wild mushroom