potato, parmesan, pastry flour & nutmeg recipes

49 recipes

Page 2

Spinach Gnocchi with Butter and Walnuts

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Ingredients: parmesan, pastry flour, potato, nutmeg, walnut, butter, shallot, egg, olive oil, spinach, garlic

Cheese Soufflé with Mixed Vegetables

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Ingredients: parmesan, pastry flour, potato, nutmeg, swiss cheese, milk, zucchini, egg, button mushroom, bell pepper, canola oil

Potato Gnocchi with Chanterelles and Bacon

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Ingredients: parmesan, pastry flour, potato, nutmeg, bacon, butter, egg, sage, thyme, garlic, wild mushroom

Potato Croquettes with Ham

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Ingredients: parmesan, pastry flour, potato, nutmeg, deli ham, bread crumbs, butter, brown mustard, vegetable oil, egg, scallion

Tortellini with Mushroom Filling

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Ingredients: parmesan, pastry flour, potato, nutmeg, butter, egg, olive oil, button mushroom, cornstarch, thyme, garlic

Savory Potato, Zucchini and Tomato Tart

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Ingredients: parmesan, pastry flour, potato, nutmeg, heavy cream, butter, creme fraiche, zucchini, egg, tomato, thyme

Quark Dumplings

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Ingredients: parmesan, pastry flour, potato, nutmeg, walnut, rye flour, quark, butter, vegetable oil, egg, scallion

Gnocchi Gratin

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Ingredients: parmesan, pastry flour, potato, nutmeg, fresh mozzarella, basil, egg, olive oil, oregano, sugar, canned tomato, garlic

Potato Croquettes

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Ingredients: parmesan, pastry flour, potato, nutmeg, bread crumbs, milk, butter, brown mustard, vegetable oil, egg, parsley, sherry

Gnocchi with Ginger Orange Butter Sauce

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Ingredients: parmesan, pastry flour, potato, nutmeg, butter, orange, ginger root, basil, egg, pepperoncini, garlic, sunflower oil

Croquettes with Cheese

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Ingredients: parmesan, pastry flour, potato, nutmeg, bread crumbs, milk, butter, brown mustard, vegetable oil, egg, parsley, sherry

Potato Gnocchi with Herb Sauce

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Ingredients: parmesan, pastry flour, potato, nutmeg, heavy cream, semolina flour, butter, creme fraiche, chive, basil, egg, scallion

Gnocchi with Chile and Almond Crumbs

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Ingredients: parmesan, pastry flour, potato, nutmeg, almond, ricotta, cherry tomato, basil, egg, olive oil, chile pepper, garlic

Brussels Sprout Soup with Fried Potato Dumplings

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Ingredients: parmesan, pastry flour, potato, nutmeg, bread crumbs, butter, vegetable oil, egg, parsley, onion, brussels sprout, vegetable broth

Gnocchi Gratin with Zucchini

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Ingredients: parmesan, pastry flour, potato, nutmeg, bacon, butter, blue cheese, zucchini, vegetable oil, egg, sage, scallion

Potato Ravioli with Endives

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Ingredients: parmesan, pastry flour, potato, nutmeg, canned anchovy, pine nut, butter, shallot, egg, cornstarch, endive, chile pepper, garlic

Potato Roulades with Chanterelles

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Ingredients: parmesan, pastry flour, potato, nutmeg, butter, shallot, rosemary, egg, parsley, olive oil, thyme, garlic, wild mushroom

Pesto Gnocchi with Mixed Vegetables

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Ingredients: parmesan, pastry flour, potato, nutmeg, almond, lemon, cherry tomato, carrot, egg, parsley, olive oil, lemon & pepper seasoning, hokkaido pumpkin

Potato Dumplings with Tomato Sauce

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Ingredients: parmesan, pastry flour, potato, nutmeg, fresh mozzarella, milk, butter, shallot, baking powder, basil, egg, olive oil, sugar, canned tomato

Wild Garlic and Potato Dumplings with Lime Sauce

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Ingredients: parmesan, pastry flour, potato, nutmeg, heavy cream, butter, wild garlic, white wine, red onion, shallot, vegetable oil, egg, scallion, lime