potato, parmesan, sage, flour & lamb shoulder recipes
2 recipes
Page 1
Cook the Book: Almond Gnocchi with Lamb Ragu
seriouseats.com
Ingredients: lamb shoulder, parmesan, flour, sage, potato, almond flour, canned whole tomato, red wine, egg, olive oil, oregano, onion, garlic
Almond Gnocchi with Lamb Ragu Recipe | Cook the Book
seriouseats.com
Ingredients: lamb shoulder, parmesan, flour, sage, potato, almond flour, canned whole tomato, red wine, egg, olive oil, oregano, onion, garlic