potato, parmesan, tomato paste, canned tomato, carrot & milk recipes
2 recipes
Page 1
Shepherd’s pie
womensweeklyfood.com.au
Ingredients: parmesan, milk, carrot, tomato paste, potato, canned tomato, chicken stock, worcestershire, ground lamb, canned anchovy, butter, fresh mint, vegetable oil, bay leaf, parsley, spinach, onion, garlic
Italian cottage pie
womensweeklyfood.com.au
Ingredients: parmesan, milk, carrot, tomato paste, potato, canned tomato, chicken stock, worcestershire, ground lamb, flour, butter, eggplant, red wine, polenta, olive oil, button mushroom, oregano, onion, garlic