potato, parsley, basil, flour, thyme & tomato recipes

3 recipes

Page 1

Mozzarella stuffed gnocchi with tomato confit

kitchenstories.com

Ingredients: flour, basil, parsley, tomato, thyme, potato, parmesan, fresh mozzarella, egg, olive oil, sage, bell pepper, garlic, nutmeg

Idaho® Potato Napoleon

jamiegeller.com

Ingredients: flour, basil, parsley, tomato, thyme, potato, parmesan, mascarpone, goat cheese, chevre, panko, tomato confit, shallot, seasoned rice vinegar, extra virgin olive oil, egg, sugar, garlic, canola oil

Paula’s Onion Beef Stew With Rice

farmflavor.com

Ingredients: flour, basil, parsley, tomato, thyme, potato, beef stew meat, butter, onion soup, celery, white wine, extra virgin olive oil, rosemary, carrot, button mushroom, sage, oregano, onion, garlic, white rice