potato, parsley, butter, bay leaf, chicken stock & vegetable oil recipes
6 recipes
Page 1
Clone of Beef Stew with Dumplings
recipecommunity.com.au
Ingredients: chicken stock, butter, vegetable oil, bay leaf, parsley, potato, beef stew meat, self-raising flour, milk, carrot, peas, tomato paste, onion, garlic
Ham, Bean and Bacon Soup with Sauerkraut
foodnetwork.com
Ingredients: chicken stock, butter, vegetable oil, bay leaf, parsley, potato, ham steak, bacon, sourdough bread, sauerkraut, carrot, kidney beans, onion, garlic
Chicken in Wine Sauce with Shallots and Potatoes
eatsmarter.com
Ingredients: chicken stock, butter, vegetable oil, bay leaf, parsley, potato, pancetta, chicken breast, pastry flour, shallot, rosemary, red wine, button mushroom, garlic
Shepherd’s pie
womensweeklyfood.com.au
Ingredients: chicken stock, butter, vegetable oil, bay leaf, parsley, potato, worcestershire, ground lamb, canned anchovy, parmesan, milk, fresh mint, carrot, tomato paste, spinach, onion, canned tomato, garlic
Chicken Pot Pie with Mashed Potatoes
crecipe.com
Ingredients: chicken stock, butter, vegetable oil, bay leaf, parsley, potato, chicken bones, chicken breast, heavy cream, flour, milk, celery, peppercorn, white wine, carrot, leek, thyme, onion, garlic
Deer Stew with Potatoes
eatsmarter.com
Ingredients: chicken stock, butter, vegetable oil, bay leaf, parsley, potato, pancetta, venison, heavy cream, celery, peppercorn, shallot, cabbage, red wine, carrot, juniper berry, allspice, button mushroom, clove, tomato paste, cornstarch, thyme, onion, nutmeg