potato, parsley, butter, vegetable oil, carrot & bread recipes
5 recipes
Page 1
Meatloaf with Potatoes and Carrots Puree
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Ingredients: bread, butter, carrot, vegetable oil, parsley, potato, mixed ground meat, milk, brown mustard, egg, thyme, onion, nutmeg
Cream of Celery Soup with Croutons
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Ingredients: bread, butter, carrot, vegetable oil, parsley, potato, heavy cream, milk, celery, marjoram, onion, vegetable broth, nutmeg
Beef Roulade with Potatoes and Vegetables
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Ingredients: bread, butter, carrot, vegetable oil, parsley, potato, beef sausage, beef steak, milk, shallot, snow peas, broccoli, basil, red wine, egg, scallion
Herb Roasted Leg of Lamb with Oranges and Rosemary Potatoes
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Ingredients: bread, butter, carrot, vegetable oil, parsley, potato, lamb stock, leg of lamb, currant jelly, celery, shallot, orange, rosemary, red wine, bay leaf, juniper berry, egg, olive oil, tomato paste, thyme, onion, mustard
Fish Dumplings with Potatoes and Vegetables
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Ingredients: bread, butter, carrot, vegetable oil, parsley, potato, perch, bread crumbs, heavy cream, milk, cracked pepper, lemon, white wine, ginger root, bay leaf, egg, allspice, curry, leek, vinegar, confectioners’ sugar, pickle, chile pepper, garlic, scallion, vegetable broth, nutmeg