potato, parsley, canned cannellini beans & extra virgin olive oil recipes
5 recipes
Page 1
White bean and tuna slice salad with gremolata
delicious.com.au
Ingredients: canned cannellini beans, extra virgin olive oil, parsley, potato, canned tuna, lemon, red onion, cherry tomato, egg, green beans, black olives, garlic
Sausage, Kale, & White Bean Soup
italianfoodforever.com
Ingredients: canned cannellini beans, extra virgin olive oil, parsley, potato, chicken broth, ground sausage, bread, celery, kale, carrot, olive oil, oregano, onion, garlic
Poor Man's Pasta Fagioli
allrecipes.com
Ingredients: canned cannellini beans, extra virgin olive oil, parsley, potato, parmesan, ditalini, canned kidney beans, canned black-eyed peas, tomato sauce, carrot, peas, corn, onion, garlic, italian seasoning
Winter Minestrone Soup
savingdessert.com
Ingredients: canned cannellini beans, extra virgin olive oil, parsley, potato, parmesan, pasta shell, celery, zucchini, basil, carrot, chard, bay leaf, thyme, onion, canned tomato, garlic, vegetable broth, italian seasoning
Provençal Vegetable Soup with Pistou
karenskitchenstories.com
Ingredients: canned cannellini beans, extra virgin olive oil, parsley, potato, parmesan, short-cut pasta, gruyere, zucchini, basil, carrot, bay leaf, white pepper, olive oil, corn, tomato, leek, green beans, onion, garlic, vegetable broth