potato, parsley, celeriac, heavy cream & carrot recipes

10 recipes

Page 1

Carp Fillet in Wine Sauce

eatsmarter.com

Ingredients: heavy cream, carrot, celeriac, parsley, potato, carp, fish stock, butter, white wine, garlic

Beef and Vegetable Casserole

eatsmarter.com

Ingredients: heavy cream, carrot, celeriac, parsley, potato, ground beef, gruyere, vegetable oil, egg, leek, thyme

Pea Soup with Frankfurters

eatsmarter.com

Ingredients: heavy cream, carrot, celeriac, parsley, potato, hot dog, vegetable oil, bay leaf, juniper berry, peas, leek, onion

Catfish in Red Wine Sauce

eatsmarter.com

Ingredients: heavy cream, carrot, celeriac, parsley, potato, catfish, fish stock, butter, pastry flour, red wine, bay leaf, onion

Beef Roulade with Potatoes

eatsmarter.com

Ingredients: heavy cream, carrot, celeriac, parsley, potato, beef stew meat, bacon, ghee, butter, cucumber, red wine, leek, onion, garlic, mustard, vegetable broth

Beefy Pressure Cooker Borscht with Dill Cream

crecipe.com

Ingredients: heavy cream, carrot, celeriac, parsley, potato, beef shank, dill, red cabbage, red wine vinegar, bay leaf, cooking spray, tomato paste, beetroot, thyme, onion, garlic, canola oil

Beef and Beet Soup

eatsmarter.com

Ingredients: heavy cream, carrot, celeriac, parsley, potato, soup bones, beef stew meat, butter, peppercorn, cabbage, red wine vinegar, bay leaf, juniper berry, tomato paste, beetroot, onion, sugar

Rutabaga Soup

eatsmarter.com

Ingredients: heavy cream, carrot, celeriac, parsley, potato, baguette, butter, lemon, marjoram, bay leaf, rutabaga, thyme, chili powder, onion, garlic, canola oil, vegetable broth, nutmeg

Roast Salmon with Black Pepper and Ginger on Celery Root Puree

foodnetwork.com

Ingredients: heavy cream, carrot, celeriac, parsley, potato, chicken stock, chicken bones, salmon, butter, celery, peppercorn, balsamic vinegar, shallot, ginger root, red wine, bay leaf, white pepper, olive oil, tomato, leek, onion, garlic

Meatloaf with Onion Gravy, Mashed Potatoes and Chard

eatsmarter.com

Ingredients: heavy cream, carrot, celeriac, parsley, potato, mixed ground meat, beef broth, bread crumbs, ghee, milk, bread, butter, lemon, marjoram, chard, egg, tomato paste, leek, onion, garlic, mustard, nutmeg