potato, parsley, dijon mustard, extra virgin olive oil & canola oil recipes
7 recipes
Page 1
Dinner Tonight: Potato Salad with Vinaigrette Recipe
seriouseats.com
Ingredients: extra virgin olive oil, dijon mustard, parsley, potato, canola oil, red wine vinegar, vinaigrette dressing
Slow Roasted Salmon with Potatoes and Lemon Herb Vinaigrette
asianfoodnetwork.com
Ingredients: extra virgin olive oil, dijon mustard, parsley, potato, canola oil, salmon, lemon, thyme
Grilled Yukon Gold Potatoes with Rosemary-Lemon-Garlic Vinaigrette
foodnetwork.com
Ingredients: extra virgin olive oil, dijon mustard, parsley, potato, canola oil, lemon, rosemary, garlic
Grilled Potato Wedges with Smoked Paprika Mayonnaise Dressing
foodnetwork.com
Ingredients: extra virgin olive oil, dijon mustard, parsley, potato, canola oil, lemon, mayonnaise, smoked paprika, sherry vinegar
Seven-Layer Russian Salad Recipe
oprah.com
Ingredients: extra virgin olive oil, dijon mustard, parsley, potato, canola oil, canned tuna, paprika, red wine vinegar, honey, carrot, egg, peas, beetroot, garlic
Roasted Potato Salad with Balsamic Dressing
crecipe.com
Ingredients: extra virgin olive oil, dijon mustard, parsley, potato, canola oil, blue cheese, cracked pepper, balsamic vinegar, kalamata olives, roasted red peppers, basil, oregano, thyme, chili powder, garlic, scallion, canned artichoke
Cornell Chicken with Grilled Steak Fries
foodnetwork.com
Ingredients: extra virgin olive oil, dijon mustard, parsley, potato, canola oil, chicken breast, french fries, peppercorn, chive, marjoram, rosemary, honey, clove, sage, apple cider vinegar, celery powder, thyme, sugar