potato, parsley, dijon mustard, vegetable oil & beef stock recipes
2 recipes
Page 1
Slow Cooker Stout Short Ribs with Creamy Parmesan Polenta
yummly.co.uk
Ingredients: beef stock, vegetable oil, dijon mustard, parsley, potato, beef short ribs, parmesan, milk, beer, balsamic vinegar, baby carrot, rosemary, polenta, parsnip, onion
Beef and bacon rissoles with gravy and cabbage mash
womensweeklyfood.com.au
Ingredients: beef stock, vegetable oil, dijon mustard, parsley, potato, ground beef, worcestershire, bacon, bread crumbs, butter, cream, bbq sauce, cabbage, egg, cornstarch, scallion