potato, parsley, duck fat, cherry, ginger root, white wine, parmesan & lamb shoulder recipes
1 recipes
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Braised Flinders Island lamb with mash
gourmettraveller.com.au
Ingredients: lamb shoulder, parmesan, white wine, parsley, potato, bread crumbs, butter, extra virgin olive oil, rosemary, sage, tomato, green beans, onion, chile pepper, garlic