potato, parsley, duck fat, cherry, sugar, mustard, white wine vinegar & trout recipes
1 recipes
Page 1
Roast potato, trout and fennel salad
gourmettraveller.com.au
Ingredients: trout, white wine vinegar, parsley, potato, sugar, lemon, shallot, orange, fennel, extra virgin olive oil, bay leaf, dijon mustard, olive oil, frisee, fennel seed, thyme