potato, parsley, duck fat, cherry, tomato, jalapeno, beef stock & thyme recipes
2 recipes
Page 1
Stuffed ancho chillies
gourmettraveller.com.au
Ingredients: parsley, jalapeno, tomato, thyme, potato, chicken stock, queso fresco, flour, zucchini, long-grain white rice, vegetable oil, bay leaf, egg, olive oil, onion, ancho chile peppers, garlic
Black Lentil and Ham Soup
theviewfromgreatisland.com
Ingredients: parsley, jalapeno, tomato, thyme, potato, deli ham, chicken stock, white wine, shallot, carrot, bay leaf, black lentils, olive oil, bell pepper, onion, garlic, sherry vinegar