potato, parsley, duck fat, cherry, vegetable oil, dill & chicken stock recipes

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Harissa Glazed Spanish Octopus

mccormickforchefs.com

Ingredients: chicken stock, duck fat, vegetable oil, parsley, potato, octopus, buttermilk, flour, cumin, celery, white wine, harissa, hot sauce, coriander, meyer lemon, mayonnaise, smoked paprika, jalapeno, olive oil, arbol chile pepper, cilantro, thyme, chile pepper, turmeric, garlic, guajillo pepper, sherry vinegar, caraway