potato, parsley, duck fat & button mushroom recipes
2 recipes
Page 1
Whole Roasted Spatchcock with Rosemary and Thyme Pomme Salardaise
myfoodbook.com.au
Ingredients: duck fat, parsley, button mushroom, potato, cornish hen, rosemary, white pepper, lemon thyme, olive oil, garlic
Whole Roasted Spatchcock With Rosemary And Thyme Pomme Salardaise
myfoodbook.com.au
Ingredients: duck fat, parsley, button mushroom, potato, cornish hen, rosemary, white pepper, lemon thyme, olive oil, garlic