Potato And Parsley And Egg And Bay Leaf And Nutmeg Recipes

Ingredients: bay leaf, egg, parsley, potato, nutmeg, lobster, chicken stock, beef steak, heavy cream, flour, milk, butter, celery, white wine, shallot, brandy, basil, carrot, olive oil, tomato paste, baby greens, thyme, onion, garlic, tarragon

Roast Wild Boar with Sauerkraut and Potato Dumplings

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Ingredients: bay leaf, egg, parsley, potato, nutmeg, chicken stock, pancetta, wild boar, ghee, bread, butter, pastry flour, sauerkraut, peppercorn, white wine, rosemary, red wine, carrot, juniper berry, lingonberry, celeriac, cornstarch, leek, onion, garlic, vegetable broth

Fish Dumplings with Potatoes and Vegetables

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Ingredients: bay leaf, egg, parsley, potato, nutmeg, perch, bread crumbs, heavy cream, milk, bread, butter, cracked pepper, lemon, white wine, ginger root, carrot, vegetable oil, allspice, curry, leek, vinegar, confectioners’ sugar, pickle, chile pepper, garlic, scallion, vegetable broth