potato, parsley, egg, pastry flour & canola oil recipes

6 recipes

Page 1

Veal Schnitzels with Potato Salad

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Ingredients: pastry flour, egg, parsley, potato, canola oil, veal cutlet, beef broth, bread crumbs, ghee, heavy cream, lemon, onion, scallion, sherry vinegar

Beet and Potato Hash

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Ingredients: pastry flour, egg, parsley, potato, canola oil, bacon, ghee, semolina flour, quark, sour cream, red onion, beetroot, scallion, nutmeg, caraway

Tofu Balls with Caper Sauce

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Ingredients: pastry flour, egg, parsley, potato, canola oil, bread crumbs, milk, sour cream, lemon, napa cabbage, capers, bell pepper, tofu, mustard, vegetable broth, nutmeg

Coconut Veal Cutlets with Carrot-potato Salad

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Ingredients: pastry flour, egg, parsley, potato, canola oil, veal cutlet, beef broth, black forest ham, bread crumbs, swiss cheese, shredded coconut, cucumber, carrot, vinegar, onion, mustard

Black-eyed Pea Salad with Cornbread

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Ingredients: pastry flour, egg, parsley, potato, canola oil, buttermilk, butter, maple syrup, snake beans, brown sugar, baking powder, carrot, cornmeal, vinegar, thyme, onion, sweet corn, cayenne

Poussin with Potato Salad

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Ingredients: pastry flour, egg, parsley, potato, canola oil, whole chicken, bacon, bread crumbs, ghee, butter, lemon, shallot, sesame seed, lettuce, pumpkin seed oil, chive, vinegar, pumpkin seeds, sugar, mustard, vegetable broth, wild mushroom