potato, parsley, extra virgin olive oil, carrot, garlic & leek recipes
14 recipes
Page 1
Irish Stew
godairyfree.org
Ingredients: extra virgin olive oil, carrot, parsley, leek, potato, garlic, beef stew meat, beef broth, rosemary, parsnip, onion
Kat's Cauliflower Leek Soup
allrecipes.com
Ingredients: extra virgin olive oil, carrot, parsley, leek, potato, garlic, coconut oil, cauliflower, allspice, coconut milk, vegetable broth, nutmeg
Vegan Shepherd’s Pie
jamiegeller.com
Ingredients: extra virgin olive oil, carrot, parsley, leek, potato, garlic, chestnut, lemon, white wine, shallot, button mushroom, butternut squash, tomato paste, thyme, onion
BEAN FREE VEGETARIAN MINESTRONE SOUP
cookrepublic.com
Ingredients: extra virgin olive oil, carrot, parsley, leek, potato, garlic, parmesan, macaroni, balsamic vinegar, zucchini, broccoli, bay leaf, oregano, baby greens, canned tomato, vegetable broth
Lamb, vegetable and cheddar pasties with olive oil pastry
goodfood.com.au
Ingredients: extra virgin olive oil, carrot, parsley, leek, potato, garlic, ground lamb, flour, butter, cheddar, sesame seed, egg, peas, pumpkin, parsnip, onion
BEAN FREE VEGETARIAN MINESTRONE SOUP
yummly.co.uk
Ingredients: extra virgin olive oil, carrot, parsley, leek, potato, garlic, parmesan, macaroni, balsamic vinegar, zucchini, broccoli, bay leaf, tomato, oregano, baby greens, vegetable broth
Rutabaga Stew with Quinoa & Saffron
ellerepublic.de
Ingredients: extra virgin olive oil, carrot, parsley, leek, potato, garlic, parmesan, kale, bay leaf, rutabaga, tomato, saffron, thyme, onion, red quinoa, vegetable broth, chili flake
Fall Fare: French Lentil Soup With Crispy Kale
foodrepublic.com
Ingredients: extra virgin olive oil, carrot, parsley, leek, potato, garlic, celery, peppercorn, nutritional yeast, fennel, kale, grapeseed oil, bay leaf, thyme, onion, turnip, chili flake, green lentils
Pistou soup
jamieoliver.com
Ingredients: extra virgin olive oil, carrot, parsley, leek, potato, garlic, parmesan, macaroni, celery, zucchini, cannellini beans, basil, bay leaf, olive oil, borlotti beans, tomato, baby greens, onion
Braised Salmon with Mushrooms, Potato Purée and Watercress
cravingsofalunatic.com
Ingredients: extra virgin olive oil, carrot, parsley, leek, potato, garlic, chicken stock, salmon, milk, butter, celery, lemon, shallot, coriander, white wine vinegar, bay leaf, button mushroom, thyme, watercress
Provençal Vegetable Soup with Pistou
karenskitchenstories.com
Ingredients: extra virgin olive oil, carrot, parsley, leek, potato, garlic, parmesan, short-cut pasta, gruyere, canned cannellini beans, zucchini, basil, bay leaf, white pepper, olive oil, corn, tomato, green beans, onion, vegetable broth
Chickpea and Winter Vegetable Stew
crecipe.com
Ingredients: extra virgin olive oil, carrot, parsley, leek, potato, garlic, couscous, cumin, lemon, harissa, honey, butternut squash, tomato paste, coriander powder, chili powder, onion, turnip, canned chickpea, vegetable broth, caraway
Tuscan bacon and bean soup with wild garlic pesto
bbc.co.uk
Ingredients: extra virgin olive oil, carrot, parsley, leek, potato, garlic, bacon, beef stock, pine nut, parmesan, bread, orecchiette, celery, lemon, wild garlic, red onion, chive, broccoli, cannellini beans, rosemary, basil, olive oil, tomato, baby greens, sherry vinegar
Tuscan bacon and bean soup with wild garlic pesto
bbc.com
Ingredients: extra virgin olive oil, carrot, parsley, leek, potato, garlic, bacon, beef stock, pine nut, parmesan, bread, orecchiette, celery, lemon, wild garlic, red onion, chive, broccoli, cannellini beans, rosemary, basil, olive oil, tomato, baby greens, sherry vinegar