potato, parsley, extra virgin olive oil, chicken stock, garlic & leek recipes
7 recipes
Page 1
Poached Beef with Leeks
marthastewart.com
Ingredients: chicken stock, extra virgin olive oil, parsley, leek, potato, garlic, beef steak, horseradish, celery, peppercorn, white wine, white wine vinegar, thyme
Potato and garlic soup with toasted hazelnut relish
countryliving.com
Ingredients: chicken stock, extra virgin olive oil, parsley, leek, potato, garlic, hazelnut, butter, cream, lemon, white balsamic vinegar, olive oil, onion
Quick Seafood Stew
justapinch.com
Ingredients: chicken stock, extra virgin olive oil, parsley, leek, potato, garlic, fish fillets, mussel, clam juice, bread, white wine, bay leaf, thyme, chili flake
Healthier minestrone recipe
taste.com.au
Ingredients: chicken stock, extra virgin olive oil, parsley, leek, potato, garlic, bacon, parmesan, celery, lemon, red onion, zucchini, borlotti beans, canned chickpea
Quick Seafood Stew
myrecipes.com
Ingredients: chicken stock, extra virgin olive oil, parsley, leek, potato, garlic, mussel, sea bass, clam juice, bread, white wine, bay leaf, thyme, chili flake
Spring pea soup
goodfood.com.au
Ingredients: chicken stock, extra virgin olive oil, parsley, leek, potato, garlic, sour cream, butter, horseradish, snap peas, bay leaf, peas, sorrel, fennel seed, spinach, onion
Braised Salmon with Mushrooms, Potato Purée and Watercress
cravingsofalunatic.com
Ingredients: chicken stock, extra virgin olive oil, parsley, leek, potato, garlic, salmon, milk, butter, celery, lemon, shallot, coriander, carrot, white wine vinegar, bay leaf, button mushroom, thyme, watercress