potato, parsley, extra virgin olive oil, tomato paste & lemon recipes
7 recipes
Page 1
Skirt Steak With Peppers
foodnetwork.com
Ingredients: lemon, extra virgin olive oil, parsley, tomato paste, potato, beef steak, bell pepper, onion, garlic
Greek Green Beans (Fasolakia Lathera)
eatingeuropean.com
Ingredients: lemon, extra virgin olive oil, parsley, tomato paste, potato, feta, tomato, oregano, green beans, onion, sugar, garlic
Slow Cooker Lamb Shoulder
giadzy.com
Ingredients: lemon, extra virgin olive oil, parsley, tomato paste, potato, lamb shoulder, brown sugar, rosemary, red wine, smoked paprika, fennel seed, onion, garlic
Vegan Shepherd’s Pie
jamiegeller.com
Ingredients: lemon, extra virgin olive oil, parsley, tomato paste, potato, chestnut, white wine, shallot, carrot, button mushroom, butternut squash, leek, thyme, onion, garlic
Potato Croquetas With Saffron Aioli (Spain)
food.com
Ingredients: lemon, extra virgin olive oil, parsley, tomato paste, potato, bread crumbs, flour, butter, chive, dijon mustard, egg, mayonnaise, olive oil, saffron, garlic, tarragon
Turkish-style mussel and prawn pilaki with parsley salad
gourmettraveller.com.au
Ingredients: lemon, extra virgin olive oil, parsley, tomato paste, potato, chicken stock, prawns, mussel, arabic bread, celery, dill, shallot, carrot, sumac, olive oil, tomato, thyme, onion, sugar, garlic
Chickpea and Winter Vegetable Stew
crecipe.com
Ingredients: lemon, extra virgin olive oil, parsley, tomato paste, potato, couscous, cumin, harissa, honey, carrot, butternut squash, coriander powder, leek, chili powder, onion, turnip, garlic, canned chickpea, vegetable broth, caraway