potato, parsley, extra virgin olive oil, zucchini & macaroni recipes
4 recipes
Page 1
BEAN FREE VEGETARIAN MINESTRONE SOUP
cookrepublic.com
Ingredients: macaroni, zucchini, extra virgin olive oil, parsley, potato, parmesan, balsamic vinegar, broccoli, carrot, bay leaf, leek, oregano, baby greens, canned tomato, garlic, vegetable broth
BEAN FREE VEGETARIAN MINESTRONE SOUP
yummly.co.uk
Ingredients: macaroni, zucchini, extra virgin olive oil, parsley, potato, parmesan, balsamic vinegar, broccoli, carrot, bay leaf, tomato, leek, oregano, baby greens, garlic, vegetable broth
Minestrone Soup with Italian Sausage
foodnetwork.com
Ingredients: macaroni, zucchini, extra virgin olive oil, parsley, potato, chicken broth, beef broth, sweet italian sausage, parmesan, cabbage, basil, carrot, kidney beans, tomato paste, tomato, oregano, onion, garlic
Pistou soup
jamieoliver.com
Ingredients: macaroni, zucchini, extra virgin olive oil, parsley, potato, parmesan, celery, cannellini beans, basil, carrot, bay leaf, olive oil, borlotti beans, tomato, leek, baby greens, onion, garlic