potato, parsley, garlic, extra virgin olive oil, heavy cream & dark soy sauce recipes

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Grilled Swordfish with Soy-Ginger Beurre Blanc

greatchefs.com

Ingredients: heavy cream, dark soy sauce, extra virgin olive oil, parsley, potato, garlic, swordfish, ghee, butter, white wine, shallot, baby carrot, zucchini, ginger root, white wine vinegar, butternut squash, thyme, scallion