potato, parsley, garlic, smoked paprika & peas recipes
9 recipes
Page 1
Flamenco Styled Eggs - Huevos a la Flamenca
spainonafork.com
Ingredients: peas, smoked paprika, parsley, potato, garlic, egg, olive oil, onion, canned tomato, sherry vinegar
Potato-Leek Soup With Bacon
foodnetwork.com
Ingredients: peas, smoked paprika, parsley, potato, garlic, chicken broth, bacon, heavy cream, bread, butter, leek
Samosas(Vegan )
africanbites.com
Ingredients: peas, smoked paprika, parsley, potato, garlic, ghee, flour, ginger root, vegetable oil, chili sauce, curry, onion, sugar, cayenne
Rustic Mung Bean Shepherd's Pie (Gluten-Free, Vegan)
strengthandsunshine.com
Ingredients: peas, smoked paprika, parsley, potato, garlic, tomato sauce, mung beans, nutritional yeast, non-dairy milk, rosemary, carrot, coconut aminos, mashed potatoes, tomato paste, thyme, onion, sweet corn
Beef and Vegetable Stew
thepeacheepear.com
Ingredients: peas, smoked paprika, parsley, potato, garlic, beef stew meat, bone broth, celery, extra virgin olive oil, basil, carrot, bay leaf, string beans, button mushroom, oregano, himalayan salt, thyme, onion
Slow Cooker Chicken Stew
sweetandsavorymeals.com
Ingredients: peas, smoked paprika, parsley, potato, garlic, chicken broth, chicken thighs, heavy cream, celery, white wine, rosemary, carrot, bay leaf, olive oil, cornstarch, bell pepper, thyme, onion, italian seasoning
Lentil shepherd's pie
bbc.co.uk
Ingredients: peas, smoked paprika, parsley, potato, garlic, worcestershire, milk, butter, cheddar, celery, red onion, balsamic vinegar, hot sauce, rosemary, canned whole tomato, red wine, carrot, bay leaf, olive oil, scallion, vegetable broth, green lentils
Sophie Dahl’s shepherd’s pie with champ
goodtoknow.co.uk
Ingredients: peas, smoked paprika, parsley, potato, garlic, ground beef, worcestershire, milk, butter, cheddar, celery, red onion, balsamic vinegar, hot sauce, rosemary, canned whole tomato, red wine, carrot, bay leaf, scallion, vegetable broth, green lentils
Lentil shepherd's pie with champ
bbc.co.uk
Ingredients: peas, smoked paprika, parsley, potato, garlic, worcestershire, milk, butter, cheddar, celery, red onion, balsamic vinegar, hot sauce, rosemary, canned whole tomato, red wine, carrot, bay leaf, olive oil, scallion, vegetable broth, green lentils