potato, parsley, olive oil, basil, bay leaf, garlic & scallion recipes
3 recipes
Page 1
Vegan Split Pea Soup
healthiersteps.com
Ingredients: basil, bay leaf, parsley, olive oil, potato, garlic, scallion, celery, carrot, split peas, oregano, thyme, onion, vegetable broth
Rare poached ocean trout with esqueixada, ox heart tomatoes, kipfler potatoes and green herb mayonnaise
gourmettraveller.com.au
Ingredients: basil, bay leaf, parsley, olive oil, potato, garlic, scallion, trout, salt cod, celery, lemon, peppercorn, white wine, carrot, white wine vinegar, dijon mustard, egg, tomato, onion
Velveted prawns with sweetcorn soup
gourmettraveller.com.au
Ingredients: basil, bay leaf, parsley, olive oil, potato, garlic, scallion, prawns, cumin, celery, peppercorn, white wine, orange, fennel, corn cob, carrot, cornstarch, saffron, thyme, onion, chili oil, baking soda