potato, parsley, olive oil, bay leaf, tomato paste, beef roast & milk recipes
2 recipes
Page 1
Parmesan mash with beef stew
womensweeklyfood.com.au
Ingredients: beef roast, milk, bay leaf, parsley, olive oil, tomato paste, potato, beef stock, parmesan, butter, canned cherry tomato, button mushroom, onion, garlic
Colcannon with Guinness stew
taste.com.au
Ingredients: beef roast, milk, bay leaf, parsley, olive oil, tomato paste, potato, beef stock, flour, butter, beer, lemon, shallot, cabbage, carrot, thyme, onion, garlic