potato, parsley, olive oil, canned tomato, carrot, onion & dill recipes
6 recipes
Page 1
Anya Kassoff's Vegan Borscht
thefullhelping.com
Ingredients: dill, carrot, parsley, olive oil, onion, potato, canned tomato, cabbage, red wine vinegar, celeriac, jalapeno, beetroot, bell pepper, parsnip, vegan sour cream, garlic
Beef and beet borscht
goodfood.com.au
Ingredients: dill, carrot, parsley, olive oil, onion, potato, canned tomato, beef stock, beef roast, bread, sour cream, lemon, cabbage, beetroot, sugar, garlic
Lobster Stew with Roasted Red Pepper Potato Cakes
foodnetwork.com
Ingredients: dill, carrot, parsley, olive oil, onion, potato, canned tomato, lobster, sour cream, tomato paste, corn, cilantro, bell pepper, garlic, tarragon, vegetable broth
Slow Cooker Vegetable Soup
diethood.com
Ingredients: dill, carrot, parsley, olive oil, onion, potato, canned tomato, celery, lemon, basil, bay leaf, smoked paprika, tomato paste, corn, oregano, green beans, thyme, garlic, vegetable broth
Greek okra stew
akispetretzikis.com
Ingredients: dill, carrot, parsley, olive oil, onion, potato, canned tomato, bread, feta, white wine, green olives, tomato paste, oregano, mint, sugar, garlic, scallion, okra, vegetable broth
Greek Stuffed Peppers (Yemista)
oliveandmango.com
Ingredients: dill, carrot, parsley, olive oil, onion, potato, canned tomato, ground beef, parmesan, celery, tomato sauce, red wine, tomato paste, oregano, bell pepper, mint, risotto rice, garlic, vegetable broth